I didn’t get a chance to post this yesterday, so I thought I would do it today.
Ingredients~
1-2 lb. ground beef (or left over pot roast)
mashed potatoes ( I use about 6 potatoes worth)
1-1 1/2 c. cooked carrots
1 med onion, diced
1-2 c. shredded cheese
garlic powder
salt and pepper to taste
Directions~
If using ground beef, cook with onions in skillet, drain.
If using pot roast, just saute onions.
In a casserole dish layer from bottom to top: cooked meat, onions, seasonings, carrots, potatoes, cheese.
Bake at 350 fir 45 minutes.
Blessings,
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